newsletter tna

global solutions

connecting you to the latest trends and technology

quarter 3 2017 | tna newsletter issue 43

 

With an expected CAGR of about 5%, global demand for frozen foods is at an all-time high. Which means it’s more important than ever to have the right market insights and the right technology to make the most of your frozen foods opportunities. Check out our latest blog series, so you can stay up-to-date on the latest trends in the frozen food industry; and download our new white paper to see how you can optimise your frozen packaging process.

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alf taylor CEO, tna solutions alf.taylor@tnasolutions.com

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industry news

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global snack trends

These top trends are driving the savoury snacks sector. Find out what they are!

a snacking generation

How to target generation XYZ.

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Ferguson ener-freeze FFV 3

tna found a way to cut energy usage by 30%. Whether you have a big freezer or not, this is worth reading about.

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tna roflo VMBS 3

Precisely control your mixed snacks recipes for dry or wet products.

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meet the team

 

We’ve just opened a new office in Japan! Find out more about our new GM, Shuntaro Yamasaki.

 
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snapshot!

 

Customer celebrations, team fun and more captured in photos.

 
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upcoming events

Gulfood

31 Oct – 2 Nov 2017

Dubai 
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Agroprodmash

9 -13 Oct 2017

Moscow, Russia 
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