tna blog

From the global pandemic and geopolitical unrest to energy & climate crises and supply chain disruptions, food manufacturers have been continuously challenged in the past years – striving to remain profitable and deliver high-quality products to loyal consumers. Read More

2022 marks 40 years since our founders, Nadia and Alf Taylor, took the leap and started manufacturing packaging technology solutions. Their ambitions were high back in 1982, but even they couldn’t have imagined the amazing progress the company would make over the next four decades. Read More

Last month ProSweets Cologne re-opened its doors to more than 6,000 visitors and 200 exhibitors eager to discover the latest in sweet innovation. Read More

On 23 November 2021, something amazing happened at tna offices around the world. Hundreds of donations, big and small, poured in as our colleagues took part in the School… Read More

The global food market ends 2021 at the record high value of US $8,945,354m, with forecasts pointing to a healthy 4.50% CAGR over the coming five... Read More

Over the last decade, advances in remote connectivity have revolutionised the way we service and maintain food processing and packaging equipment. Read More

Over the past 18 months, it’s been tempting to see every consumer trend through the lens of COVID-19. At this point, food industry players are well aware of the seismic shifts brought about by the pandemic. Read More

The Nadia and Alf Taylor Foundation‘s mission is to ensure every individual has access to the resources they need to fulfil their potential. Read More

With a new era of digitalisation dawning, augmented reality (AR) – a technology that adds digital elements to a physical environment – is gaining traction with... Read More

At tna solutions, we’re always looking for ways to meet – and exceed – changing customer needs, which is why our team is so important us.... Read More