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The world is sweet: key trends in confectionery

posted on 17 January, 2018 by Mark Lozano

The global confectionery industry is going strong. Although the shift towards ‘better-for-you’ products and clean labels has increased the pressure on manufacturers to ... Read more

The global confectionery industry is going strong. Although the shift towards ‘better-for-you’ products and clean labels has increased the pressure on manufacturers to refor... Read more

GlobalData insights: Snack flavour preferences from around the world

posted on 21 November, 2017 by Wiebke Thiel

Flavour is everything when it comes to food. Chances are that if you don’t like the taste of something you won’t eat it – or at least never eat it again. However... Read more

Flavour is everything when it comes to food. Chances are that if you don’t like the taste of something you won’t eat it – or at least never eat it again. However... Read more

Middle East and Africa: Key trends driving the local snacks market

posted on 27 October, 2017 by Mukul Shukla

When it comes to snacking, not every generation snacks the same. The when, where and what not only depend on our cultural background, social status and location, but are also closely linked to our age. Read more

When it comes to snacking, not every generation snacks the same. The when, where and what not only depend on our cultural background, social status and location, but are also closely linked to our age. Read more

Meet the team: Shuntaro Yamasaki

posted on 21 September, 2017 by Shayne De la Force

Describe yourself in three words... Read more

Describe yourself in three words... Read more

Key trends driving the US snacks market

posted on 12 September, 2017 by Mark Lozano

The US is by far one of the biggest snack consumers in the world. Accounting for 33.2% of the global market for savoury snacks, it’s not just the largest, but also one of the most... Read more

The US is by far one of the biggest snack consumers in the world. Accounting for 33.2% of the global market for savoury snacks, it’s not just the largest, but also one of the most... Read more

A snacking generation: How to target generation XYZ

posted on 11 September, 2017 by Wiebke Thiel

When it comes to snacking, not every generation snacks the same. The when, where and what not only depend on our cultural background, social status and location, but are also closely linked to our age. Read more

When it comes to snacking, not every generation snacks the same. The when, where and what not only depend on our cultural background, social status and location, but are also closely linked to our age. Read more

Global Data insights: Top trends in the savoury sector

posted on 04 September, 2017 by Michael Green

The global snacks markets is booming. According to leading market research company Global Data, the savoury snacks segment is forecast to record a CAGR of 6.0% until 2021. Read more

The global snacks markets is booming. According to leading market research company Global Data, the savoury snacks segment is forecast to record a CAGR of 6.0% until 2021. Read more

Top Considerations for Frozen Foods Packaging Equipment

posted on 08 August, 2017 by Stefano Rizzato

As we discussed in our previous blog, “Global Demand for Frozen Foods Heats up,” the global market for frozen food packaging is growing at a rate of about 5% a year. Read more

As we discussed in our previous blog, “Global Demand for Frozen Foods Heats up,” the global market for frozen food packaging is growing at a rate of about 5% a year. Read more

Global Demand for Frozen Foods Heats up

posted on 08 August, 2017 by Stefano Rizzato

In countries around the world, global interest in frozen foods has truly taken off. Demand for frozen ready meals, fruits and vegetables is at an all-time high, and the market is expected to continue to grow in the coming years. Read more

In countries around the world, global interest in frozen foods has truly taken off. Demand for frozen ready meals, fruits and vegetables is at an all-time high, and the market is expected to continue to grow in the coming years. Read more

Innovations Update: New Dry Seasoning Bulk Fill for tna intelli-flav® OMS 5

posted on 01 August, 2017 by Lawrence Roos

Manufacturers are continually seeking ways to save both time and money, often through enhanced automation of their existing systems. Our newest innovation update to the tna intelli... Read more

Manufacturers are continually seeking ways to save both time and money, often through enhanced automation of their existing systems. Our newest innovation update to the tna intelli-flav... Read more

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