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tna to showcase confectionery and snack expertise at pack expo

posted on 27 August, 2018

tna will present the latest cutting-edge solutions for the confectionery and snack industries at this year’s Pack Expo in Chicago, including its brand new tna intelli-flav® OMS 5.1 seasoning system. Read More

tna launches fully integrated data management tool to offer manufacturers ultimate visibility over all their production processes

posted on 24 May, 2018

tna has introduced the tna intelli-sys iPS 3, a fully integrated, high-performance data collection and reporting tool to provide manufacturers with unprecedented insights into all their production processes. Read More

tna expands application scope with new on-machine seasoning system

posted on 20 March, 2018

tna has unveiled a brand new version of its flagship on-machine seasoning application system, the tna intelli-flav® OMS 5.1, at the Anuga FoodTec show in Cologne, Germany. The new tna intelli-flav OMS 5.1 is designed to IP65 standards to facilitate maintenance and meet the highest hygiene and sanitation standards. Read More

tna doubles packaging speeds with the launch of the ultra-high speed tna robag 5

posted on 12 March, 2018

tna has unveiled the tna robag® 5, the industry’s first ultra-high speed VFFS system at SNAXPO in Atlanta, USA. Boasting speeds of up to 300 bags per minute on a single tube design, the new bagging system is the final element in tna’s complete ultra-high speed packaging solution – tna performance 5.0. Read More

tna announces world premiere of the new tna robag 5 at snaxpo 2018

posted on 31 January, 2018

tna has announced that it will unveil the tna robag® 5, the latest generation of its flagship series of industry-leading VFFS technology, in a world premiere at SNAXPO 2018. Read More

tna upgrades nid m3000 starch mogul to improve operational efficiency and secure full atex compliancy

posted on 25 January, 2018

tna has announced that it recently upgraded its flagship NID M3000 mogul to improve operational efficiencies and ensure the equipment adheres to the highest hygiene and safety standards. Read More

tna expands ultra-low maintenance steam peeling solutions to offer the highest application flexibility and equipment reliability

posted on 4 December, 2017

tna has expanded its range of high-efficiency Florigo ultra-peel® SSC  3 steam peeling solutions for potatoes… Read More

tna unveils industry’s first vibratory chip sizer at gulfood manufacturing

posted on 31 October, 2017

tna has announced the launch of the tna roflo® VMCS 3, the world’s first chip sizer that uses vibratory motion to separate large from small chips to maximise packaging efficiencies and speeds. Read More

tna takes application accuracy to the next level with launch of advanced slurry system at pack expo

posted on 25 September, 2017

tna has unveiled a new, fully automatic closed loop slurry mixing and spraying system at Pack Expo that delivers advanced levels of application consistency and accuracy. Read More

tna launches new turnkey blending system for dry or wet products

posted on 12 September, 2017

The tna roflo® VMBS 3 combines speed, continuous vertical motion and mass flow technology to deliver exceptional blend accuracy, precise recipe control and reduced ingredient costs. Read More

tna’s new energy-efficient freezer fan design reduces energy consumption by more than 30% for a more sustainable french fry production

posted on 28 August, 2017

The Ferguson ener-freeze FFV 3 features centrifugal fans with curved blades to optimise the air flow underneath the belt… Read More

tna TO DOUBLE PRODUCTION LINE SPEEDS WITH NEW ULTRA-HIGH SPEED SYSTEMS

posted on 29 March, 2017

tna has launched performance 5.0, a revolutionary new approach to high-speed production line performance ahead of this year’s interpack in Düsseldorf, Germany. Read More

ITALIAN SNACK MANUFACTURER CHOOSES INTEGRATED SOLUTIONS FROM tna TO IMPROVE PERFORMANCE

posted on 28 May, 2015

Leading Italian snack manufacturer Pata was able to reduce waste, simplify cleaning operations and improve overall production efficiencies. Read More

FOODESIGN INTRODUCES THE IMMERSO-COOK RANGE OF DIRECT-FIRED FRYERS TO THE GLOBAL MARKET

posted on 2 March, 2015

The FOODesign immerso-cook 16 range of fryers features a belt feed system that can be customised for a wide range of foods. Read More

FOODESIGN LAUNCHES CRYO-JET 5 AMBIENT AIR COOLING SYSTEM

posted on 16 February, 2015

The cryo-jet 5 is the ultimate cooling solution for customers looking to improve product quality, reduce operational costs and improve production yields. Read More

tna LAUNCHES THE tna INTELLI-WEIGH® 0328 OMEGA TWIN SCALE AT GULFOOD 2014

posted on 11 November, 2014

These twin configurations of the leading tna robag® bagger combine two high-speed VFFS machines for reduced footprint. Read More

INCREASED SENSITIVITY WITH NEW tna HYPER-DETECT® 5 METAL DETECTOR

posted on 23 October, 2014

Global food packaging and processing solutions specialist, tna, introduces the new tna hyper-detect® 5 metal detector. Read More

FOODESIGN LAUNCHES BATCH-PRO® 12 SERIES OF COOKERS AND FRYERS WORLDWIDE

posted on 15 October, 2014

Already popular in the USA, FOODesign’s innovative model offers an efficient way to cook root and other vegetable products, such as potato, carrot, taro, beetroot and parsnip chips. Read More

tna INCREASES PACKAGING EFFICIENCY WITH NEW robag® AUTO-SPLICE

posted on 16 September, 2014

Global processing and packaging solutions specialist, tna, is pleased to announce the launch of the new tna robag® auto-splice system. Read More

ADDED APPLICATION ACCURACY WITH tna’s NEW OIL SPRAYING SYSTEM

posted on 6 February, 2014

tna, the global leader in packaging and processing solutions, has launched a new main line spray system which delivers optimum coverage and flavour adhesion. Read More