french fries equipment

TNA is the manufacturing solutions provider of choice for today’s innovative businesses. Backed by the industry’s most advanced solutions and our white-glove customer support, we have been helping our customers achieve french fries production excellence for more than 40 years.

leverage TNA’s french fries equipment to optimise your production

TNA is committed to providing businesses with sophisticated french fries machine equipment to increase output, deliver high efficiency and improve product quality across your entire production line.

peeling

This class of solutions is built with innovative and time-tested centrifugal technology to slice and peel potato skin accurately and efficiently, thereby minimising product loss. Each of our peeling products is designed to integrate seamlessly with other TNA manufacturing equipment for a seamless, end-to-end french fries production line.

frying

Powered by advanced oil filtration systems, our continuous french-frying machine solutions give you more control over the frying process while extending oil life with lower acrylamide formation. In addition to increasing your processing line efficiency, they also enable consistently high quality, texture and taste.

packaging

Our selection of french fries packaging equipment uses polyethylene and laminated films to make sure all fried packaged goods meet the highest sanitary and quality standards. When integrated with our other manufacturing offerings, you gain enhanced control over your packaging operation for greater flexibility and high efficiency.

destoning and washing

Our destoning and washing machine solutions clean your fresh potato batch and remove stones and other potentially dangerous objects from raw material prior to the peeling stage. With a destoning and washing range of between 5,000 kg/hr and 40,000 kg/hr,* our products are suitable for all manufacturing capacities.

distribution

Our distribution systems are equipped with vibratory and horizontal motion conveyor equipment to move products from one system to the next without breaking or losing quality. Our equipment also facilitates the categorisation of products based on size for more accurate processing further down the french fries production line.

cooling and freezing

This group of products uses an advanced ambient air-cooling system to rapidly remove heat from recently-fried products at 10 times the rate of competitor products. By undertaking this process prior to freezing, we reduce your freezer and cooling maintenance costs while helping frozen french fries retain taste and quality.

weighing

TNA’s weighing solutions are equipped with compact multihead weighers to help you measure raw material and ingredients with a high degree of accuracy, ensuring all recipes adhere to the specific ingredient proportions. This is critical to your quality assurance as it guarantees a consistent flavour profile for all french fries products.

metal detection

Our detection systems are built with highly sensitive metal detectors capable of identifying both ferrous and nonferrous contaminants as small as 0.5 mm in diameter. This helps you detect and remove potentially dangerous particles from french fries before they make their way to the customer.

transporting

We’ll cover transportation in its entirety, safely packing up, loading, transporting and unloading all of your equipment at its new location.

reinstalling

Our detection systems are built with highly sensitive metal detectors capable of identifying both ferrous and nonferrous contaminants as small as 0.5 mm in diameter. This helps you detect and remove potentially dangerous particles from french fries before they make their way to the customer.