Designed especially for potato chips, the Florigo conti-pro® PC 3 is a high-performance continuous frying system. Featuring patented opti-flow® technology, this atmospheric fryer optimises oil and product flow to produce evenly fried potato chips – every time. Plus, with a multi-flow oil injection system and automatic temperature control, the Florigo conti-pro® PC 3 allows you to adjust your frying process quickly and easily for consistent potato chip texture and quality.
- Create unique flavours, chip textures and high-quality products with laminar oil flow and multi-flow oil injection for capacities of up to 3,000 kg/hr / (6,600 lbs/hr)
- Experience extremely accurate flow control and distribute temperature evenly with patented opti-flow® technology
- Realise faster return on investment by minimising oil usage with a unique design that works with lower oil volume alongside accurate oil circulation and filtering
- Lower your TCO with an optimised design for easy operation and maintenance with three positions of fryer hood for production, inspection, cleaning and maintenance
- Effortlessly achieve OEE goals with an internal clean in place (CIP) system for ease of access and cleaning; no oil remains after draining the fryer
- Promote health and sustainability through comprehensive de-oiling which prevents potato slices from carrying excess oil and enables frying at even temperature for reduced acrylamide formation