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tna intelli-flav OMS 5.1

the ultimate on-machine seasoning system

tna intelli-flav OMS 5.1

The tna intelli-flav® OMS 5.1 is a next-generation on-machine seasoning (OMS) system that provides both powder flavouring and liquid oil in a single drum, to deliver consistent coverage and flavour to a variety of products. Designed to IP65 standards, it meets even the highest hygiene and sanitation requirements.

An update of the tna intelli-flav® OMS 5, the tna intelli-flav® OMS 5.1 offers a range of host features, including an optional high-capacity stainless-steel drum and integrated heated oil circulation system. These options enable the accurate seasoning of an even wider range of hot or cold products, such as fried, baked and puffed snacks. In addition, the system can handle confectionery, including gummies, and frozen food applications that require more rigorous sanitation procedures.

  • Create unique flavours, looks and texture with perfect and consistent seasoning at increased load capacity from 5kg (11lbs) to 8kg (17.6lbs) or 1600kg/hr (3527 lbs/hr) with its new high-density drive.

  • Experience ultimate operational efficiencies by accurately seasoning wet, dry and slurry applications in a single drum.

  • Realise faster return on investment by minimising seasoning waste and giveaway using our unique responsive variable mass seasoning system.

  • Reduce TCO with stainless steel drum and integrated heated oil system that enables accurate seasoning of a wide range of hot or cold products in a single drum including fried, puffed and baked snacks.

  • Improve up-time with the rotating touchscreen that’s accessible from both sides, ergonomically lightweight drum that swings away and tool-less changeover.

  • Comply to the highest food safety and sanitation requirements with IP65 (NEMA4) rated stainless-steel drum for wet-washdown environments.

standard features

  • Suitable for wet, dry and slurry seasoning applications
  • Designed to IP65 washdown standards
  • Strong, high density drive with an increased load capacity from 5kg (11lbs) to 8kg (17.6lbs) or 1600kg/hr (3530 lbs/hr)
  • Quick release, lightweight, polymer flavour drum with pivoting movement
  • Gravimetric control powder feeder:
    • spice run-out detection
    • rat-holing detection
  • Independent vibratory curtain feeder
  • tna roflo® VM 3 control and weigh conveyor

optional features

  • Highly robust stainless-steel drum with pivoting movement
  • Integrated tna intelli-flav® CLO 5 spray system
  • Integrated heated oil circulation system used to keep solid fats in liquid form as they travel through the equipment
  • Integrated tna intelli-flav® LIS 5 flavour liquid injection system
  • Integrated tna intelli-flav® CLS 5 slurry spray system
  • Integrated, automated seasoning bulk fill system
  • Feed conveyors
  • Easy integration with tna robag® and roflo® systems
tna intelli-flav ® OMS 5.1
oil application rate kg/hr (lb/hr) 2.5 to 49 (5.5 to 108)
liquid flavour injection rate g/hr (oz/hr) 30 to 1,600 ( 1.05 to 56.4)
seasoning rate kg/hr (lb/hr) 0–60 (0–132)
seasoning hopper capacity L (US gal) 20 (5.3)
power consumption W (hp) 600 (0.8) excludes any heating requirements
voltage VAC 200–264 single phase
length mm (in) 2887 (114)
width mm (in) 1305 (51)
height mm (in) 2305 (91)
infeed height mm (in) 1040 (41)
mass kg (lbs) 990 (2182)
drum capacity L (US gal) 60 (16)
all above specifications are subject to change and may differ according to product, please confirm when placing your order.
  • Pellets - Dry
  • Pork Rinds
  • Potato Chips
  • snacks
  • Tortilla Chips
  • seasoning