A new chapter for FOODesign

September 9, 2014

services

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3 mins read

Joe Mistretta, president of FOODesign, looks at how joining the tna group of companies brings tangible new benefits for customers across the globe. For those of you who don’t yet know us, FOODesign is based in Oregon, USA, and we have more than 40 years’ experience in designing, installing and servicing technologically-innovative food processing plants...
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by Joseph Mistretta

Metal Detection: Top 3 considerations for your plant’s needs

June 11, 2014

products

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2 mins read

Metal contamination is arguably one of the most common forms of foreign bodies found in food products. If not detected, it can become a major safety hazard for consumers, not to mention the damage it can do to a brand and the cost of product recalls. With so many potential origins for metal contaminants –...
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Top 5 considerations for your seasoning systems

March 7, 2014

flexibility

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3 mins read

As an integral part of any snack, confectionery or baking line, seasoning systems determine the flavour, mouthfeel and appearance of a product. Seasoning has many dimensions, the primary four of these are: smell, taste, appearance, and time. The first two relate to the flavour recipe itself, whereas the latter two are a result of the...
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Innovations update: New tna flo-thru® former

February 25, 2014

products

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2 mins read

As part of our drive to provide greater operational efficiency and improved safety for our customers we have developed a new high speed light-weight former for our tna robag® 3ci packaging systems. With different formers needed for each type of product packaged on a production line, the weight of such items can be a real risk...
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tna extends oil seasoning offering with new intelli-flav® cls 3

February 24, 2014

products

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2 mins read

Here at tna, we are delighted to announce the further extension of our seasoning capabilities with the launch of an automated continuous slurry mixing and application system for the snacking industry. Ideal for salty snacks, baked goods and extruded products requiring slurry flavouring in a tumble drum, the high performance tna intelli-flav® CLS 3 closed-loop...
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tna roflo® VM 3 High Throw Vibratory Conveyor

February 24, 2014

products

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2 mins read

The people at tna are our strongest resource. They create the innovative solutions that make both tna, and you, our customers, a success. Here, we offer you a look inside the inner-workings of tna, and how our unique solutions are developed. tna roflo® VM 3 High Throw Vibratory Conveyor, Tim Scott, product development engineer, tna While...
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How to maximise profits throughout the manufacturing process

February 4, 2014

flexibility

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3 mins read

Although many people are starting to speak about a global financial recovery (albeit in hushed tones), we’re still, I believe, in the midst of a unique period for the world economy. It remains a time for survival of the fittest where one person’s challenge becomes another person’s opportunity. Today, high volume food producers are continually...
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Intelligent Distribution Systems

November 19, 2013

flexibility

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2 mins read

Top tips for choosing the most effective equipment for your production line! Roger Treacher, conveying product manager, tna We all know that production lines need to run as efficiently as possible to ensure the best product yield and quality, and provide the best value for manufacturers. An essential part of production lines, conveying or distribution...
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Thinking globally, acting locally.

August 1, 2013

flexibility

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3 mins read

Michael Green, Managing Director As a global packaging supplier with multiple manufacturing sites and offices around the world, we’re very much used to the concept of thinking globally and acting locally. Our expansion into Europe back in 1991 was an important one and the first step towards becoming a truly international packaging player. This was...
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Tackling Traceability

April 8, 2013

flexibility

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4 mins read

Shayne De la Force, Group Marketing Manager Countless stories of food contamination have hit the headlines in recent years – from outbreaks of Listeria in Cantaloupes in the US in 2011, to the discovery of Cryptosporidium in bagged salads in the UK last year. With product recalls currently seeming to happen on an almost weekly...
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